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We want to update everyone on our winter plans at the Springwater but first we want to thank everyone for their support this summer. It was an adjustment, not just for us but for our customers as well, but we learned a lot and are looking forward to the future. We especially want to thank our staff for their extra efforts this summer to maintain PHO and Work Safe BC protocols and keep everyone safe, we couldn’t have done it without all their hard work.

Patio service has now ended for the season and we will be offering takeout only during the winter.  We believe this is the safest course for our community, staff, and ourselves.

Our winter hours are Thursday – Saturday 4-8pm, Sunday 4-7pm.


Takeout preorders done by email or Facebook message must be placed by 3PM.  Please leave your name, contact information, order, and desired pickup time.
If you do not receive a confirmation by 3pm, we did not receive your order.

To contact us for an order after 3pm, please call.  If the line is busy or you are directed to our voicemail, please call back after a few minutes.  During dinner rushes, on Thursdays especially, we are unable to check messages.


Preorders can be done by:
• voicemail   |   250-539-5521   *don’t forget to leave your name and phone number
• email   |   info@springwaterlodge.com
• facebook message   |   @springwater.mayne